Above: Mom chose pan-seared scallops with succotash and herb butter.
Above: I chose the potato gnocchi with mushroom-chive fondue and grilled asparagus.
Above: We both chose to finish with a chocolate dream torte! All of the courses were phenomenal. I would recommend this restaurant to anybody visiting Portland.
Above: After lunch we made the short drive from the restaurant to 23rd avenue, a trendy place to shop and eat!
This picture was taken outside Twist, a fabulous store with hand crafted jewelry and art.
On me: bag: Banana Republic, cardigan: H&M, shirt: Nordstrom, skirt: Nordstrom, sandals: Steve Madden, sunnies: borrowed from boyfriend (not planning on returning them!)